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Hal. Awal Sebelumnya 26 27 28 29 30 Berikutnya Hal. Akhir
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HACCP : a Practical Approach 3 ed
By Sara E. Mortimore
-- USA : Springer, 2013

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HACCP : a Food Industry Briefing 2 ed
By Sara E. Mortimore
-- USA : Wiley-BlackWell, 2015

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Daftar Komposisi Bahan Makanan
By Persagi
-- Jakarta : Persagi dan AsDI, 2005

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Essentials of Clinical Immunology 7 ed
By Helen Chapel
-- USA : Wiley-BlackWell, 2014

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Understanding Nutrition 14ed
By Ellie Whitney
-- USA : Cengage Learning, 2016

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DIABETES MELLITUS : A Practical Handbook
By Sue K. Milchovich
-- Colorado : Bull Publishing, 2011

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Metabolic Syndrome and Cardiovascular Disease
By T. Barry Levine
-- USA : Elsevier Saunders, 2013

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Infant, Child and Adolescent Nutrition
By Judy More
-- Boca raton : CRC Press, 2013

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Processing and Nutrition of Fats and Oils
By Ernesto M. Hernandez
-- USA : Wiley-BlackWell, 2013

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Clinical Nutrition 2ed
By Marinos Elia
-- USA : Wiley-BlackWell, 2013

Hal. Awal Sebelumnya 26 27 28 29 30 Berikutnya Hal. Akhir