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Hal. Awal Sebelumnya 851 852 853 854 855 Berikutnya Hal. Akhir
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Food science and technology
By ; Editor: Geoffrey Campbell Platt.
-- West Sussex : Wiley backwell, 2009

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Food science: the biochemeistry of food and nutrition 3rd ed.
By MEHAS, Kay Yockey ; Kay Yockey Mehas, Sharon Lesley Rodgers.
-- New York : McGrawHill, 1997

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Food stabilisers, thickeners and gelling agents
By Food stabilisers...; Editor: Alan Imeson.
-- IOWA : WileyBlackWell, 2010

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Food toxicants analysis: techniques, strategies and developments Food toxicants....
By ; Editor: Yolanda Pico.
-- Boston : Elsevier, 2007

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Foot and mouth diseases
By Editor: David J. Rowlands.
-- New York : Elserver, 2003

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For crying out loud: from open outcry to the electronic screen
By MELAMED, Leo ; Leo Melamed.
-- New Jersey : Wiley, 2009

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Forbes guide to the markets: becoming a savvy investor
By GROZ, Marc M ; Marc M Groz.
-- New Jersey : Wiley, 2009

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Forced migration and global politics
By BETTS, Alexander ; Alexander Betts
-- West Sussex : Wiley Blackwell, 2009

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Forensic accounting
By HOPWOOD, William ; William Hopwood; jay J. Leiner
-- New York : Mc GrawHill, 2009

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Forensic epidemiology: integrating public health and law enforcement
By LOUE, Sana
-- Boston : Jones and Bartlett publishers, 2010

Hal. Awal Sebelumnya 851 852 853 854 855 Berikutnya Hal. Akhir