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Ditemukan 10000 dari pencarian Anda melalui kata kunci:
Hal. Awal Sebelumnya 851 852 853 854 855 Berikutnya Hal. Akhir
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Food and western disease: health and nutrition from and evolutionary perspective
By LINDEBERG, Staffan
-- New delhi : WileyBlackWell, 2010

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Food colorants: chemical and functional properties
By Food...; Editor: Carmen Socaciu.New York:
-- New York : CRC Press, 2008

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Food combining: kombinasi makanan serasi (pola makan untuk langsing dan sehat
By GUNAWAN, Andang W ; Andang W Gunawan.
-- Jakarta : Gramedia Pustaka Utama, 2009

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Food drying science and technology: microbiology, chemistry, applications Food drying....
By ; Editor: Y. H. Hui...[et all].
-- Pennsylvania : Destech Publication, 2008

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Food hypersensitivity: Diagnosing and managing food allergies and intolerance Food ..
By .; Editor: Isabel Skypala.
-- London : WileyBlackWell, 2009

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Food mixing: principles and applications
By FOOD MIXING, ; Food mixing ; ; Editor: PJ Cullen.Ames,
-- Ames, lowa : WileyBlackWell, 2009

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Food process engineering and technology
By BERK, Zeki ; Zeki Berk
-- Boston : Elsevier, 2009

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Food production operations
By BALI, Parvinder S. ; Parvinder S. Bali.
-- New delhi : Oxford University Press, 2009

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Food regulation: law, science, policy and practice
By FORTIN, Neal D.
-- New Jersey : Wiley, 2009

bibliografi Indeks

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Food Science and Food Biotechnology
By GUITIERREZ-LOPEZ, Gustavo F ; Gustavo F Guitierrez Lopez; Gustavo V Barbosa Canovas.
-- New York : CRC Press, 2003

Hal. Awal Sebelumnya 851 852 853 854 855 Berikutnya Hal. Akhir